FSSC 22000
Food Safety System Certification FSSC 22000 (version 6)
- Issued by
- SGS
- Certificate
- CN22/00001384
- Valid until
- June 10, 2028
Quality and documentation
We manufacture every ingredient we sell, test every batch before release and send the paperwork your quality team needs without being asked twice.

Our standard
Purity is measured, not promised. Every batch is tested by HPLC before it leaves the plant.
Riboflavin and riboflavin 5′-phosphate sodium are tested to their USP monographs; a recent riboflavin batch assayed at 101.0%. L-Theanine, citicoline and citicoline sodium are tested for assay and related substances. Heavy metals are measured on every batch, and microbial limits wherever the specification calls for them.
Process control
Because we run production ourselves, quality is controlled where it is made, not inspected in afterwards.
Incoming materials are inspected and released against specification before they reach production.
Controlled, monitored fermentation with in-process checks at each critical step.
Decolorization, concentration and drying bring each product to specification.
Every batch is tested by HPLC and released only when it meets the full specification.
Sealed, lined drums with batch labels that match the certificate of analysis.
The document pack
One pack per product, sent with your quotation so qualification can start immediately.
The measured result, limit and method for every test, with the batch number and manufacturing site.
FSSC 22000, ISO 9001, HACCP and Halal certificates for the manufacturing site.
The limits we manufacture to and the standard they come from.
So your laboratory can reproduce the results on the certificate.
Current GHS format.
Major U.S. and EU allergens.
For clean-label and export requirements.
With reference to USP <467>.
Lead, arsenic, cadmium and mercury.
For customs and label compliance.
Certifications
Current certificates held by Xintai Jiahe Biotech Co., Ltd.. Each number can be checked with the issuing body, and copies come with every document pack.
Food Safety System Certification FSSC 22000 (version 6)
ISO 9001:2015 Quality Management Systems
HACCP, Codex Alimentarius CXC 1-1969 (2022)
International Halal Certificate
Beyond our own release testing, riboflavin, riboflavin 5′-phosphate sodium and L-theanine are tested by Centre Testing International (CTI), an independent third-party laboratory. Reports are available on request.
Every certificate and certificate of analysis names our manufacturing site: Xintai Jiahe Biotech Co., Ltd., No. 1 Shidai Road, Xinwen Industry Park, Xintai City, Shandong, China.
Samples
We send evaluation samples drawn from production batches, free up to 1 kg, with the certificate of analysis for that batch. What you test is what you will receive.
Request a sample
Questions
Whiteriver Bio is a manufacturer. It is the U.S. brand of the Jiahe Biotech group, and every product is made at Xintai Jiahe Biotech Co., Ltd. in Xintai, Shandong, China. In the U.S. we operate as Jiahe Biotech USA Inc..
At Xintai Jiahe Biotech Co., Ltd., No. 1 Shidai Road, Xinwen Industry Park, Xintai City, Shandong, China. The site is named on every certificate of analysis.
Yes. Each batch ships with its own certificate of analysis showing the measured result for each test, the specification limit, the method and the batch number.
Our products are made to 98% purity or higher and tested by HPLC. Riboflavin and riboflavin 5′-phosphate sodium are tested to their USP monographs; the phosphate sodium salt is assayed as riboflavin, as the monograph requires.
Yes. We send evaluation samples from production batches, free up to 1 kg, together with the certificate of analysis for that batch.
FSSC 22000 (SGS, certificate CN22/00001384); ISO 9001 (SGS, certificate CN22/00003401); HACCP (SGS, certificate CN22/00001385); Halal (SSPY, certificate SSPY-201318-33820). Copies are included in the document pack.
Our team replies to quote requests and quality questions within one business day.
Get pricing and full documentation in one inquiry. Our team responds within one business day.